Sashimi knife 38 cm of the brand Sugoï
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Sashimi knife 38 cm of the brand Sugoï
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This sushi or Sashimi kitchen knife is ideal for fine cutting of fish and for lifting nets.
The design of Japanese knives of the brand Sugoï, discovered during a trip to Asia, is signed by Zuria.
- The polyglace blade is hammered on one side so that the smooth surface allows the food to not stick to the blade when cutting fine fish. It is made with a modern high-performance steel, the AUS8 associated with steel 420 to obtain a good edge and easy sharpening.
- The handle of the Sashimi knife offers a good grip with its smooth and straight Stamina handle, a resin made with glued and compressed wood slats, highly resistant to temperature and humidity variations. The handle has a double miter made of stainless steel and has no rivets.
Advice and maintenance:
Never put your knife in the dishwasher.
Clean your knife after use with a sponge by hand and wipe it well.
Fine stone sharpening
Comes in a preformed box.
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